• LUNCH SPECIALS
• APPETIZERS
• SALAD
• SOUP
• ENTREE
• CURRIES
• RICES
• NOODLES
• POULTRY
• FISH AND SEAFOOD
• VEGETARIANS
• SIDE ORDERS
• DESSERTS
• BEVERAGES
• BEER
• WINE

1. FRESH SPRING ROLLS | 7.45

Fresh vegetables, vermicelli noodles, and tofu wrapped in soft rice paper. Served with homemade peanut sauce and sweet chili sauce.

2. MUN TOD (FRIED SWEET POTATOES) | 7.45

Deep fried sweet potatoes coated in coconut batter. Served with sweet plum sauce.

3. EGG ROLLS | 7.45

Crispy fried egg rolls stuffed with vegetables, jelly noodles, and black mushrooms. Served with sweet chili sauce.

4. POTSTICKERS | 7.45

Seared dumplings stuffed with chicken and vegetables. Served with vinegar soy sauce.

5. FRIED TOFU (NON GMO TOFU) | 7.45

Fried golden brown tofu. Served with sweet plum sauce.

6. SATAY | 7.95

Choice of beef, pork, chicken, or tofu Marinated in coconut milk mixed with curry powder and grilled. Server on a skewer with side of our popular peanut sauce and cucumber salad.

7. CURRY PUFFS | 8.95

Special home recipe. Warm pastries filled with potatoes and curry powder, delicious paired with cucumber salad.

8. FISH CAKE | 8.95

Ground fish mixed with red chili paste, green beans, and lemon leaves. served with cucumber salsa.

9. CRAB LAGOON | 7.95

Wonton stuffed with cream cheese and crispy fried. Served with plum sauce.

10. SHRIMP ROLL | 8.95

Fried golden shrimp wrapped with egg roll skin. Served with sweet chili sauce.

11. SHRIMP STICK | 8.95

Grilled marinated shrimp on a skewer. Served with sweet chili sauce.

18% Gratuity added to parties of 6 or more.

Chicken Satay


Fresh Spring Rolls


Crab Rangoon